The Top 3 Causes of Poverty in Côte d’Ivoire
The West African country of the Republic of Côte d’Ivoire, also known as the Ivory Coast, is home to approximately 26 million people. The country is the world’s largest exporter of cocoa beans, and it...
View ArticleUSAID in Indonesia Helps Small Farmers
USAID partners with farmers in developing countries to provide economic opportunities and greater access to the global market. Not only does this partnership program improve the lives of the individual...
View ArticleBitter Origins: The Labor Exploitation in Coffee Production
Around 500 billion cups of coffee are consumed around the world in a typical year, an equivalent of 2.25 billion cups per day. The global coffee market was worth 83 billion USD in 2017 and was...
View ArticleArtificial Pollinators to Fight World Hunger
More than 570 million farms exist in the world today. Notably, 45% of the world’s population lives in rural areas; a number that is equivalent to 3.4 billion people. However, today, 2 billion people...
View ArticleHow Beehives Are Protecting Rural Farmers in East Africa
Human-wildlife conflict can be devastating to individuals and communities living in rural areas. Elephant encroachment has destroyed the livelihoods of many rural farmers in East Africa, forcing them...
View ArticleAre Fair Trade Product Markets Really Fair?
In a global marketplace full of exploitative producers and hungry consumers, fair trade product markets can seem like a welcomed compromise that allows exporters in developing countries to prosper from...
View ArticleRegenerative Farming in South Africa
Every year, the world loses 0.3% of its fertile soil due to erosion and mismanagement. On the surface, this may not seem like much, but it means that over the past 100 years, the earth has lost 30% of...
View ArticleAfrican Vegetable Staples
Africa has millions of hectares of viable land for large-scale agricultural operations. Many large regions of Africa are the last locations on the planet with large plots of land rich in soil nutrients...
View ArticleDairy Production in Africa: EU’s Milk Substitute Hurts Farmers
Dairy production in Africa plays a central role in the region’s economic and sustainable development. It contributes to food security, combats malnutrition and reduces poverty in the region. Dairy...
View ArticleSolving Poverty in China with Traditional Cuisine
Poverty in China remains a pressing concern for the global community, as 252 million people—or 18% of China’s population—live on less than $2 per day. Another 22% of China’s population lives on less...
View ArticleHow La Via Campesina is Improving Food Sovereignty Around the World
At the World Food Summit in 1996, La Via Campesina changed the face of agriculture forever by creating and advocating for the idea of food sovereignty. La Via Campesina, which translates to “The...
View ArticleRemoving Landmines in Tajikistan
Tajikistan, a Central-Asian country bordered by Afghanistan to the south and China to the east, has been fighting poverty and food insecurity for years. As of 2018, 27.4% of the country’s 9.1 million...
View ArticleDrones in China Are Being Used to Fight Poverty
China is a major industrial leader with a booming economy and population. However, upon closer examination, one finds that China has a rampant problem of poverty in its rural regions. Ironically, the...
View ArticleHow Urban Farming Can Help Reduce Poverty
The United Nations reports that over 2.5 billion people live in urban areas today and the rate of urbanization is only accelerating. By 2025, it is estimated that 3.5 billion people will live in urban...
View ArticleValliwide Organic Farms: Using Fresh Fruit to Fight Poverty
Valliwide Organic Farms is a California-based company focused on organic farming and produce. While it sells succulent mandarines, plums, nectarines and oranges, its vision is one of a bigger, more...
View ArticleHow Neem Can Reduce the Use of Chemical Pesticides
Despite their effectiveness in killing specific pests, historic incidents and unknowns related to chemical pesticides have led to public health concerns. Fears that people could be at risk if they...
View ArticlePoverty and Income Diversification — The Escape
The World Bank estimates that 78% of the world’s poor live in rural areas. Most individuals who reside in these areas depend on farming and agriculture not only for sustenance, but also for household...
View ArticleCrop Pests and Diseases are Now Detected by Dogs
The global climate is changing and food demands are increasing. As a result, the threat of crop pests and diseases could mean widespread hunger, especially for at-risk populations. The nature of many...
View ArticleHunger in Kenya Tackled by Two Nonprofits
Kenya is currently home to 46 million people. Over 35% of them suffer from food insecurity and malnutrition each year, with 2.6 million facing a food insecurity crisis. The state of food insecurity in...
View ArticleBlockchain-Based Land Registry in Honduras
Proof of land ownership is an essential tool to protect the livelihoods of those who depend on livestock and agriculture to feed their families and earn an income. However, in many developing countries...
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